Product catalogue
Salt Flower Flakes
Crunchy flakes that form on the surface of the salt-pans during the brine evaporation process. They are collected by hand before they sink.
Especially recommended to provide a final touch of luxury to meat and fish dishes.
* Format: 125g packet
* Format: 250 g packet
Salt from the springs
Extremely pure salt crystals due to the natural origin and evaporation of the raw material. The brine flows from underground veins of solid salt that are over 200 million years old.
Rich in minerals and trace elements, it is recommended to enhance the flavour of all types of food.
* Format: 250 g packet
* Format: 500 g packet
Liquid Spring Salt
Liquid gold that flows from the springs. The salt-workers concentrate the water in a natural manner, achieving a concentration of 280 grams of salt per litre.
It contributes to your health because a smaller amount of salt is needed. Especially designed to dress salads and spray on meat and fish before cooking.
* Format: 300 ml bottle.
Chuzo (Salt Stalactites)
Fine, pure and high-quality salt stalactites that form due to the leakage of brine in the salt-pans, structures and channels.
Ground on finished dishes, it provides a fine salt that dissolves quickly in the mouth.
* Format: Packet with 1 unit
Fine Salt
Extremely pure salt crystals due to the natural origin and evaporation of the raw material. The brine flows from underground veins of solid salt that are over 200 million years old.
Rich in minerals and trace elements, it is recommended to enhance the flavour of all types of food.
* Format: 750 g packet
Spring Salt grinder jar
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Extremely pure salt crystals due to the natural origin and evaporation of the raw material. The brine flows from underground veins of solid salt that are over 200 million years old.
Rich in minerals and trace elements, it is recommended to enhance the flavour of all types of food.
* Format: 75 g glass jar
Spring Salt with cayenne pepper grinder jar
Ground cayenne pepper.
Ideal to spice up all kinds of foods, fish, meats, eggs, pizza, pasta... The subtle touch found in preserves and Tabasco type sauces.
* Format: 75 g glass jar
Spring Salt with garlic grinder jar
Mineral Salt with dehydrated crushed garlic.
Useful in a variety of ways in the kitchen as it can be used to season a number of dishes.
* Format: 75 g glass jar
Spring Salt with Provençal herbs grinder jar
Mineral Salt with Rosemary, winter savoury, thyme, basil, marjoram and oregano.
Provides an intense and pleasant flavour to sauces, tomato salads and meat.
* Format: 75 g glass jar
Salt Flower Flakes
Crunchy flakes that form on the surface of the salt-pans during the brine evaporation process. They are collected by hand before they sink.
Especially recommended to provide a final touch of luxury to meat and fish dishes.
* Format: 70g glass jar
Salt from the springs
Extremely pure salt crystals due to the natural origin and evaporation of the raw material. The brine flows from underground veins of solid salt that are over 200 million years old.
Rich in minerals and trace elements, it is recommended to enhance the flavour of all types of food.
* Format: 200 g glass jar
Salt from the springs
Extremely pure salt crystals due to the natural origin and evaporation of the raw material. The brine flows from underground veins of solid salt that are over 200 million years old.
Rich in minerals and trace elements, it is recommended to enhance the flavour of all types of food.
* Format: 3,5 kg tin
